Monthly Archives: April 2014

~Make Parmesan Cheese At Home~

  I accidently stumbled upon a very quick way to make Parmesan/Romano cheese at home.  I’ve made five batches so far and they have all been extremely delicious.  My parmesan  shakes out harder than the town parmesan cheese does but that’s because … Continue reading

Posted in FARM KITCHEN | Tagged , | 5 Comments

~”Cookie” An Important Position On a Farm~

Anyone who lives on a farm knows that the food is as important as the actual work being completed. If you’ve been on the working side you know how nice it is to come in to a warm kitchen with … Continue reading

Posted in EVERY DAY FARM LIFE | 8 Comments